This 4 ingredient tiger butter bark is highly addictive and receives


This 4 ingredient tiger butter bark is highly addictive and receives

In a large mixing bowl, place white chocolate chips or almond bark. Place the bowl in the microwave for about one minute. Stir well. Microwave at 30 to 45-second intervals, stirring after each, until it's melted and smooth. 3 cups white chocolate chips. Stir in peanut butter until melted and well blended.


Tiger Butter The Midnight Baker

Instructions. Cover cookie sheet with waxed paper or parchment for easy release once bark has hardened. In a microwave safe bowl, heat peanut butter and white chocolate chips in microwave until melted (30 seconds at a time, stirring in between--should take about 1 1/2 minutes). Stir until smooth. In another microwave safe bowl, heat chocolate.


Sweet Seasons of Life TIGER BUTTER BARK

Instructions. Line a 9×13 baking dish with parchment paper and spray with non-stick spray. Set aside. Using a heat safe bowl, melt the white chocolate chips for 30 seconds in the microwave. Stir the chocolate and continue to cook for 20 seconds at a time until the chocolate is completely melted.


3 Ingredient Chocolate Almond Bark Recipe (V, GF) a fun recipe for

Instructions. Line a 13 x 9-inch/30 x 23 cm baking dish with aluminum foil, using enough so the edges overhang. Place the almond bark in a microwave-proof bowl and microwave on high for 60 seconds; remove and stir. If there are still big lumps, microwave an additional 30-45 seconds.


tiger butter recipe almond bark

Tiger Butter. Ingredients: 24 oz. package Vanilla (White) Almond Bark. 16 ounces peanut butter, creamy style. 6-12 oz. semi-sweet chocolate chips (I use 6 oz.) Directions: In a medium microwave safe bowl, melt semi-sweet chocolate in the microwave 2-4 minutes at 30 SECOND intervals until semi-sweet chocolate is melted; set aside.


Tiger Butter

Line a bakers quarter sheet (or a 9×13 glass pan) with parchment paper or foil. Put semi sweet chocolate chips in a small glass bowl. Microwave for 1 minute and stir gently until smooth. Set aside. Pour vanilla chips in a medium sized glass bowl. Microwave for 1 minute 30 seconds. Stir gently until smooth.


Tiger Butter Chella's Common Cents

Tiger Butter. 2 1/2 cups white chocolate chips (or 1 lb Almond Bark) 1 1/2 cups peanut butter (use chunky, if desired) 2 1/2 cups semi-sweet chocolate chips. Line a 15″ x 10″ x 1″ jelly-roll pan with wax paper. Place white chocolate chips and peanut butter in a microwave-safe dish, and microwave on high for 1 minute.


This 4 ingredient tiger butter bark is highly addictive and receives

Set aside. In large mixing bowl, break up almond bark as best you can (or you can just toss the whole thing in). Place bowl in microwave for about one minute. Stir well. Microwave at 30-45 second intervals, stirring after each, until bark is melted and smooth. Stir in peanut butter until melted and well blended.


Tiger Butter favorite Christmas candy, 10 minutes to make!

directions. Place almond bark and peanut butter in a microwave safe bowl. Microwave at 50% power for 4 minutes, stirring after 2 minutes. Add time in 30 second increments, until bark is melted and mixes well with peanut butter. Pour onto a foil lined cookie sheet, or into a foil lined 9" x 13" pan. Sprinkle chocolate chips over top of mixture.


Buttered puff corn drizzled with vanilla almond bark ) yummy! Food

Line a 15x10x1-in. pan with parchment or waxed paper. In a microwave, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan. In microwave, melt chocolate chips and shortening, stirring to blend. Drizzle over top; cut through mixtures with a knife to swirl. Refrigerate until firm. Break into pieces.


Easy Tiger Butter Bark Peanut butter, Tiger butter, Raspberry filled

In a microwave safe bowl, melt almond bark for 2 minutes. Stir until melted. May need to be microwaved 1 to 2 more times at 30 second intervals. . Pour onto prepared pan. Melt chocolate chips in microwave safe bowl for 2 minutes. Add peanut butter and stir until thoroughly mixed. Pour stripes of chocolate over almond bark.


Sweet Seasons of Life TIGER BUTTER BARK

Line a 13x9 baking dish with aluminum foil. In a sauce pan, over low heat, melt the Candiquik chocolate with the peanut butter. Cook for about 5 minutes, until melted and blended together well. Stir mixture occasionally. Pour chocolate chips and vegetable oil into microwave safe bowl.


Almond Butter Bark The Little Green Spoon

Melt on 50% power in 30 second increments stopping to stir each time. You could also use the melt function. Repeat the process until the chocolate is completely smooth. Drizzle over the white chocolate. Swirl together using a toothpick or the tip of a knife. Chill the Tiger Butter Bark for 1 hour or until firm.


Peanut Butter Balls Peanut Butter Truffles, Peanut Butter Filling

Once its melted add the rest of the peanut butter and stir to combine. Step 2: Pour the white chocolate peanut butter mixture into a lined 9 x 13 pan. Step 3: In a small microwave safe bowl melt the chocolate chips at 50% power stirring every 30 seconds until melted, about 1-2 minutes. Pour this over the white chocolate peanut butter mixture.


Tiger Butter Great American Popcorn Company

Tiger Butter - Vanilla almond bark or white chocolate chips - Smooth peanut butter - Semi-sweet chocolate chips. See full ingredients. To make marbled chocolate peanut butter bark, line a baking sheet with parchment or waxed paper. Melt 3 cups of white chocolate chips in the microwave, stirring at intervals. 01.


Tiger Butter favorite Christmas candy, 10 minutes to make!

Mold aluminum foil around an 18 x 13 inch baker's half sheet pan and lightly butter; set aside. Melt the almond bark in a microwave according to package directions, remove, stir well and add the peanut butter. Return to the microwave a few more seconds until peanut butter is melted and blended in. Pour into the prepared pan and use a spatula to.