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How to serve Spicy Reuben Meatballs: As an appetizer at parties or gatherings, providing a flavorful and unexpected bite. As a main dish, paired with complementary sides like coleslaw or sweet potato fries for a complete and satisfying meal. Spicy Reuben Soup.


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7 - Deviled Eggs. To add more protein to a Reuben Sandwich, go for a side dish of deviled eggs. The whole meal will be rich in nutrients and filling, so it is best as a packed lunch when you need an energy boost. The creamy texture of the eggs mixed with the rich flavor of the sandwich makes this an excellent meal to have together.


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Reuben Egg Rolls with Thousand Island Dressing: For a tangy twist, serve these egg rolls with a side of Thousand Island dressing. The creamy and slightly sweet dressing pairs perfectly with the savory filling. Spicy Reuben Egg Rolls: Add a kick to your egg rolls by incorporating some spicy ingredients like jalapenos or hot sauce. The heat will.


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15. Fruit Salad. Whether served as dessert or appetizer, Fruit Salad can also be great as a side dish. Due to its sweet, syrupy taste, a well-made fruit salad is a perfect counterpart for a Reuben sandwich. Most choices in a fruit salad are apples, pineapples, grapes, mangoes, blueberries, strawberries, and bananas.


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Creamy Macaroni and Cheese. After relishing your homemade potato salad, a serving of creamy macaroni and cheese also makes a delightful companion to your Reuben sandwich. This comfort food, with its rich cheese sauce, is rooted in macaroni history, with pasta types varying across different cultures.


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Serve immediately, or refrigerate for an hour or two to allow the flavors to meld. 3. Baked Beans. -. Baked beans are a great side dish to serve with Reuben sandwiches. They are savory and hearty, and their texture pairs well with the softness of the sandwich.


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Top four of the slices of bread each with 1/4 pound corned beef, 1/4 cup of sauerkraut, and 2 slices of Swiss cheese. Top each sandwich with the other slice of bread, buttered sides facing out. Heat a large non-stick skillet over medium heat. Place the sandwiches in the skillet and cook until golden brown and crispy.


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One great option is potato salad. It's a classic side dish that goes well with any meal. Another option is coleslaw. Coleslaw is also a classic side dish and it's perfect for summer. You could also try some macaroni salad or pasta salad as a side dish for your Reuben sandwich.


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Determining the ideal accompaniments for Reuben sandwiches involves more than simply considering flavors that complement this deli classic. A Reuben, with its rich combination of corned beef, Swiss cheese, sauerkraut, and Russian dressing between slices of rye bread, commands side dishes that balance its intensity without overshadowing its distinct taste.


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The rich, savory flavors of the corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing in a Reuben can be complemented by a variety of side dishes. From traditional choices like crispy fries or a simple pickle spear to more creative options such as a tangy coleslaw or a warm bowl of soup, the possibilities are diverse.


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Here are some popular recommendations for what to serve with a Reuben sandwich. Classic French Fries. Classic French fries are a popular choice to serve alongside a Reuben sandwich. The crispy, salty goodness of the fries provides the perfect contrast to the rich, savory flavors of the sandwich. Whether you opt for straight-cut fries, curly.


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Here's the short answer. The best dishes to serve with Reuben sandwiches are sweet potato chips, roasted butternut squash soup, coleslaw, and strawberry spinach salad. Try geotjeori, matzo ball soup, marinated olives, and tempura for healthier options. You can also serve Chex mix, parmesan chips, and potato wedges.


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Lightly butter one side of each slice of bread. Place the bread (butter side down) on a plate. Add the toppings to each sandwich: Spread the dressing, top with the meat, cheese and sour kraut. Close bread slices to create a sandwich. In a hot skillet, cook sandwiches over medium heat 4-6 minutes, flipping once.


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Crispy sauerkraut. Sauerkraut is a German dish that is made from fermented cabbage. It has a sour and salty taste and it's often eaten as a side dish. Sauerkraut can be served with Reuben casserole or any other dish for that matter. The salty taste pairs well with the savory flavors of the casserole.


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2. Potato Leek Soup. This warm and hearty soup would be an excellent counterpoint as one of the best sides for Reuben sandwiches. It works so well because the creamy potatoes are delicious on their own, and they don't compete with the robust sandwich flavors. An excellent combo for a cold winter's night, so cozy! 3.


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2. Sauerkraut. Because a Reuben is extremely flavorful, you'll want to serve it with a tangy side to cut the richness of the sandwich. The best candidate for the job is some fermented cabbage, also known as sauerkraut. You can add sauerkraut into the sandwich itself, or serve it on the side. Either way, it will provide a sour flavor that.