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Directions: First, preheat the oven at 350F. Peel, core, and cut the apples. Cut each apple into 8 wedges, and use the crescent rolls to roll each wedge. Then, place the rolls into a 9 x 13 baking dish. Image by Paula Deen via YouTube. Next, take the melted butter, and add sugar and cinnamon to mix. Then, spoon over the crescent rolls and pour.


Mountain Dew Apple Cobbler My Recipe Reviews

Wrap each 1/8 apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter and stir in sugar. Spread over apples. Pour Mountain Dew over apples. Do Not Stir. Sprinkle with cinnamon and chopped pecans. Bake, uncovered at 350 for aproxximately 45 minutes.


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Peel apples and slice each into 8 sections. Wrap each apple slice in a crescent roll and place in the bottom of a greased 13 x 9 pan. Melt butter and combine with sugar. Pour over the crescent rolls. Pour Mountain Dew over the butter, sugar and crescent rolls. Sprinkle with cinnamon to taste. Bake at 350F for 45 minutes or until golden brown.


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2 cans crescent rolls (1 can for each apple) 2 sticks butter. 1 1/2 cups sugar. 1 1/2 cups Mountain Dew. Cinnamon. 1/2 cup chopped pecans. DIRECTIONS: Wrap each 1/8 apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter & stir in sugar. Spread over apples. Pour Mountain Dew over apples. DO NOT STIR. Sprinkle.


Easy Mountain Dew Apple Cobbler Recipe Fabulessly Frugal Recipe

Wrap each 1/8 apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter & stir in sugar. Spread over apples. Pour Mountain Dew over apples. DO NOT STIR. Sprinkle with cinnamon and chopped pecans. Bake, uncovered, at 350°F for approximately 45 minutes. Can be served with ice cream or whipped cream.


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Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking dish. Unroll the crescent roll dough, and separate the sheets into individual triangles. Roll each apple wedge into a triangle of dough, and place them into the baking dish, seam sides down. Mix the melted butter, sugar, and cinnamon in a bowl, and spoon evenly over the.


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Wrap each 1/8 apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter& mix with sugar, spread over apples. Pour Mountain Dew over apples. DO NOT STIR. Sprinkle with cinnamon& chopped nuts. Bake uncovered at 350 degrees for approximately 45 minutes. Can be served with ice cream or whipped cream.


Paula Deen's Mountain Dew Apple Cobbler Recipe

Preheat oven to 350 degrees. Butter a 9x13" baking dish (glass dish). Separate the crescent roll dough into eight triangles per can. Take the apple pieces, place into each crescent roll and roll up as usual into the crescent shape. Place each roll seam down into the baking dish. In a saucepan, melt the butter.


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Place in lightly greased baking dish. Melt butter with sugar, spread over apples. Pour mountain dew over apple. 2. over apples. Do Not Stir, Sprinkle with cinnamon and chopped nuts. Bake uncovered at 30 degrees for 45 mins. Can be served with ice cream or whipped topping. Enjoy.


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2 cans crescent rolls (1 can for each apple) 1 cup (2 sticks) real butter; 1 1/2 cups granulated sugar; 1 1/2 cups Mountain Dew; Instructions. Heat oven to 350 degrees F. Wrap each 1/8 apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter and mix with sugar; spread over apples. Pour Mountain Dew over apples. DO.


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Instructions. Preheat the oven to 350°F and grease a 9×13 inch pan lightly with cooking spray. Stir together brown sugar, water, cornstarch, lemon juice, vanilla, cinnamon, nutmeg, and salt together in a saucepan. Stir in apples. Cook over medium heat for 3-5 minutes, stirring. Pour mixture into prepared pan.


Mountain Dew Apple Cobbler My Recipe Reviews

1 ½ cups Mt. Dew 1 tablespoon cinnamon 1/2 cup chopped walnuts. Make it-Wrap each 1/8 of apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter and mix with sugar, spread over apples. Pour Mountain Dew over apples. DO NOT STIR. Sprinkle with cinnamon and chopped walnuts.


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Peel, core and slice into eighths the apples. Wrap each piece of apple into a segment of crescent roll dough. Place wrapped apples in greased baking dish. Melt butter and stir in sugar and spice until dissolved. Spread over apples. Pour Mountain Dew over everything, and do not stir. Bake for 35 to 40 minutes, uncovered.


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Wrap each 1/8 apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter & stir in sugar. Spread over apples. Pour Mountain Dew over apples. DO NOT STIR. Sprinkle with cinnamon and chopped pecans. Bake, uncovered, at 350°F for approximately 45 minutes. Can be served with ice cream or whipped cream.